Brown Sugar

The dahlia variety ‘Brown Sugar’ is an elegant and striking flower that captivates with its unique coloring and classic dahlia form. Here’s a detailed description:

1. Color: The blooms showcase a warm and rich palette, combining hues of caramel, bronze, cinnamon, and burnt orange. Depending on the lighting, the tones may appear to shift subtly, giving the flower a dynamic visual appeal.
2. Bloom Shape: The flowers are fully double with a symmetrical, ball form. The petals are slightly rolled or cupped, creating a layered, almost sculptural appearance.
3. Size: The blooms are typically medium-sized, making them perfect for garden beds, borders, and floral arrangements.
4. Foliage and Stature: ‘Brown Sugar’ plants are upright with deep green, slightly serrated foliage that provides a beautiful contrast to the warm-toned blooms. They typically grow to a height of 36 to 48 inches, depending on growing conditions.
5. Bloom Season: Like most dahlias, ‘Brown Sugar’ blooms from mid-summer through the first frost, offering long-lasting color in the garden.
6. Uses: This variety is especially favored for cut flower arrangements due to its unique color and excellent vase life. It’s also a standout in mixed borders or as a focal plant in a sunny garden.
7. Growing Requirements:
   • Light: Full sun (at least 6–8 hours per day).
   • Soil: Well-draining, fertile soil rich in organic matter.
   • Watering: Consistent moisture but avoid waterlogging.
   • Care: Regular deadheading encourages continuous blooming, and staking may be necessary for taller plants.

‘Brown Sugar’ is a dahlia that draws attention and admiration for its sophisticated, autumnal tones and robust performance in the garden.